In our family, this recipe is called the Snow Pea Dish. If it doesn’t have snow peas, then it is commonly referred to as the Oyster Sauce Dish.
The Oyster Sauce Dish is a “what can we have for dinner” recipe. What is used is whatever meat and vegetable combination we have available.
For us, the original is always with snow peas and chicken. The original recipe suggests swapping the chicken for either pork or prawns.
Snow Peas and Chicken in Oyster Sauce
Simple oyster sauce recipe that goes well with almost anything, replace chicken with pork or prawns
Servings: 2 people
Ingredients
- 250 g snow peas, destring
- 200 g chicken
- 2 tbsp oyster sauce
- 1 tbsp fish sauce
- 1 tsp garlic, chopped
- 1 tbsp sugar
Instructions
- Heat pan and add oil to start frying with
- Fry garlic for 1 minute
- Add meat and fry until cooked
- Add snow peas, oyster sauce, fish sauce, sugar
- Fry for 1-2 minutes turning frequently, then remove from heat
- Serve with rice
